Our experienced team of chefs are dedicated to serving fresh, creative dishes that push the culinary boundaries of Hamilton’s developing food landscape. Each brings their own strengths to the kitchen, creating a dining experience reminiscent of the best restaurants in downtown Cincinnati.
Sous Chef Chris has been cooking at The Coach House for five years, working closely with Executive Chef Jared Whalen, who spent much of his career working in Cincinnati’s finest restaurants under Chef Jean-Robert de Cavel. A quick learner with a passion for food, Chef Chris leads the kitchen with his commitment to the integrity of cooking and dedication to delivering the inspired dishes our guests have come to expect from The Coach House.
An accountancy graduate of Miami University, Matt Taggart brings years of experience in retail and restaurant management to The Coach House. Matt worked as the General Manager of WG Kitchen & Bar, as well as the Operations Supervisor for Kohl’s Ecommerce. His management expertise ensures that service remains at the highest level of quality.
Please visit for lunch, dinner or happy hour during our standard operating hours:
Tuesday – Thursday 11:00 a.m. – 9:00 p.m.
Friday – Saturday 11:00 a.m. – 10:00 p.m.
100 Berkeley Drive | Hamilton, OH 45013